Ginger Lime Pineapple Sticky Wings
How To Make
Ready to amp up your chicken wing recipe? Instagram star and avid home cooke Grossy Pelosi has got just the recipe for you! Here’s how to make Ginger Lime Pineapple Sticky Wings.
Few things you’ll need (Make sure to screenshot!)
– 4lbs chicken wings (and/or drumsticks) – 1 whole pineapple, sliced into ½ thick pieces – 1 ½ cups (12oz.) of Q Mixers Ginger Beer – 1 tablespoon of freshly grated ginger – 1/2 cup of light brown sugar – 2 limes, juiced and zested – 1 teaspoon cornstarch – ½ teaspoon of kosher salt – 1 tablespoon of white vinegar – 4 scallions, chopped into 1/8 inch pieces – Sesame seeds
Time to get to work! First, the sauce! Take your Mix Q Mixers Ginger Beer, grated ginger, light brown sugar, lime juice and lime zest into a saucepan over high heat.
Once the sauce is heated through, place 1/4 cup of it into a small bowl and add 1 teaspoon cornstarch, stirring until dissolved. Then back into the pan it goes for another 20 minutes.
Remove sauce from the heat after minutes and let cool slightly. Mix in vinegar, kosher salt and sriracha until combined. Taste sauce and adjust to your liking.
Now, it’s time to hit the grill! Grab your chicken and pineapple and place on a 450 degree grill.
For the chicken, you want to grill each side for 8 minutes; for the pineapple, you go as dark and as charred as you like!
When those are done, toss them both in the sauce, coating evenly , dust with some scallions and sesame seeds and dive right in!
Looking To Make A Spicy Drink To Go With The Wings? Try This Marg Recipe Using Q Mixers!
Photos Courtesy of Gabriella Herman, Dan Pelosi, Adobe and Envato Elements.