CHAMPAGNE
FROSE COCKTAIL
NEW YEAR'S EVE
Angela Sauvé, Brand Education Manager at Moët Hennessy, is here to show you how to make a “Perfectly Peared Frose”
The ingredients are very simple!
Blend all ingredients together except Chandon in a blender.
Divide blended ingredients in coupe glasses. Top off with Chandon Brut Rosé.
Garnish with pear slices, rosemary and a cinnamon stick — and you’re done!
CHEERS TO ALL OF YOU!
If you like this recipe, click below to visit the out the New Year’s Eve WISH-SHOP & find out how you enjoy at home NYE experiences with stars like Tracee Ellis Ross, DJ Steve Aoki, and Darren Criss.
Images and video courtesy ofMoët Hennessy and Pexels. Audio courtesy of BeeyornandRaysd - Youtube Audio Library