Espresso Martini

How To Make An

Why not get fancy for St. Patrick’s Day with a martini made with Irish whiskey and espresso.

First things first, grab a cocktail shaker and fill it with ice.

Add all the ingredients to the shaker: Coffee Liqueur, Espresso, Sugar Syrup, and whiskey, like Roe & Co.

Shake hard and double strain over ice in a rock glass.

Garnish with coffee beans or chocolate powder for an extra sweet kick.

If you’re feeling fancy, stir a teaspoon of salted caramel into your hot espresso before adding it to your shaker. Sip and enjoy!