Click to Skip Ad
Closing in...

New Year’s Eve Cocktails: Ring In 2015 With These Bubbly Drinks

Wed, December 31, 2014 3:01pm EDT by Chloe Melas Add first Comment
courtesy photo

2015 is almost here and whether you are spending it curled up on the couch or at a party with friends, you should whip up one of these delicious cocktails!

New Year’s Eve is finally here! HollywoodLife.com has the easiest and most festive cocktail recipes for you and your friends to try.

New Year’s Eve Cocktails: Ring In 2015 With These Bubbly Drinks

Bahia Punch Royale 
2 oz Cuca Fresca Blanco
1/2 oz sorrel syrup
1/2 oz orgeat
3/4 oz fresh lime juice
2 dashes Angostura Bitters

Combine all in a shaker and shake to mix. Strain into a chilled cocktail glass, garnish with a lime wheel, and serve. Looking forward to hearing your thoughts and connecting. Let me know if you need anything additional.

THE COBBLESTONE

Found at The Chester in NYC

1.5 OZ NOLETS
0.75 OZ LIME JUICE
0.75 OZ SIMPLE SYRUP
3 CUCUMBER CIRCLES
3 MINT LEAVES
RHUBARB BITTERS

GLASS: rocks
GARNISH: mint leaf and cucumber wheel
ADD CUCUMBER AND MINT TOGETHER MUDDLE, BUILD ON TOP, ADD ICE, SHAKE WELL, STRAIN OVER FRESH ICE AND POUR, TOP WITH SODA

Hot Mama

2 oz Mama’s Boy Tequila
4 oz hot chocolate
Top w/ whip cream & a dash Mama’s Boy Spicy Salt

CÎROC ULTRA PREMIUM VODKA

– Gluten Free
– Distilled from grapes
– Natural sugars
– Light Calories
– Flavor Portfolio: Base, Red Berry, Peach, Coconut, Amaretto, Pineapple

Cruzan Snow Day

1 3/4 parts Cruzan Aged Light Rum
1/4 part DeKuyper Crème de Menthe
1 1/2 parts Heavy Cream
Squeeze of Fresh Lime

ONEHOPE Wine’s Cinnamon Orange Mulled Wine and Cocktail

4 cups apple cider
1 (750 ml) ONEHOPE Cabernet
1/4 cup honey
1 orange zested and juiced
10 cinnamon sticks
4 cloves
3 star anise
2 oranges peeled for garnish
Directions: Combine the cider, wine, honey, orange juice, zest, 2 cinnamon sticks, cloves and star anise in a large sauce pan. Bring to a boil, reduce heat and simmer for 10 minutes. Pour into mugs and garnish with orange peels and cinnamon sticks.​

Hot Coco-Nut
Created by Nicole Trzaska, The Liberty, NYC

1 ½ parts Sugar Island Coconut Rum
¼ part white crème de menthe
2 ¼ parts milk hot chocolate
Freshly whipped cream
Crushed peppermint
SVEDKA Vodka’s Banana Snowman

​​1 part SVEDKA Vodka
1/2 part banana liqueur
1 part heavy cream
1/4 BLACK VELVET Toasted Caramel Whisky
Muddled banana chunks

Directions: Combine all ingredients in a cocktail shaker over ice, shake and fine strain into a Martini glass. Garnish with grated nutmeg and a skewer of banana chunks and salted caramel pieces.

Black Velvet Red Hot Cake Batter

1 part BLACK VELVET Cinnamon Rush
1 part BLACK VELVET Toasted Caramel
1/3 part Butterscotch schnapps
1/4 part half and half
Directions: Combine ingredients over ice and straininto a martini glass or serve on the rocks. Garnish with a cherry and small chunk of cake.

Strawberry Sparkler

1 part Sauza® Blue Silver 100% Agave Tequila
½ part DeKuyper® Strawberry Liqueur
½ part (chilled) rose champagne
½ part limeade
3 strawberries
1 tbsp. sugar
1 wedged lime

Preparation: Wash, stem, quarter and freeze strawberries for at least 1 hour (can be done the day ahead). Run a wedge of lime around the rim of your champagne flute and dip in a plate of sugar to coat rim. Place a frozen strawberry at the bottom of the flute. Open champagne and pour glass approximately 2/3 of the way full. In a shaker filled with ice, combine tequila, limeade, and strawberry liqueur. Shake. Add a squeeze of fresh lime if desired. Top glass with the cocktail and serve immediately.

HollywoodLifers, do you mix up speciality cocktails on New Year’s Eve?

— Chloe Melas

More New Year’s Eve News:

  1. Check Out These NYE Nails!
  2. Justin Bieber Jets To Turks For NYE
  3. John Oliver’s NYE Rant